FISH OIL ENCAPSULATION WITH VARIOUS WALL MATERIALS IN DEPARTMENT OF FISHERY PRODUCT, FACULTY OF FISHERIES, KASETSART UNIVERSITY
Fish oil has pungent smell, if it isn’t protected properly then it will be easily oxidized. One way to protect fish oils so it does not easily oxidized is by encapsulation. Considering the importance of fish oil encapsulation process. Hence, it is required to do the internship on fish oil encapsulat...
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| Format: | Other NonPeerReviewed |
| Language: | English English |
| Published: |
Fakultas Perikanan dan Kelautan
2017
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| Subjects: | |
| Online Access: | http://repository.unair.ac.id/71498/1/ABSTRAK_PKL.PK.BP.54%2018%20Sar%20f.pdf http://repository.unair.ac.id/71498/2/FULLTEXT_PKL.PK.BP.54%2018%20Sar%20f.pdf http://repository.unair.ac.id/71498/ http://lib.unair.ac.id |
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| Institution: | Universitas Airlangga |
| Language: | English English |