MICROBIOLOGY QUALITY OF AVAILABLE FOOD IN THE CANTEEN OF THE DENTISTRY FACULTY AIRLANGGA UNIVERSITY BASED ON THE CONTENT OF ESCHERICHIA COLI
Background: Foodborne illness is a common, yet preventable by cut the contamination, good food processing, and did not consume contaminated food. During late of 2016 canteen of the Dentistry Faculty of Airlangga University has been renewed. Hygiene and sanitation condition of the canteen was also...
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| Format: | Theses and Dissertations NonPeerReviewed |
| Language: | English English |
| Published: |
2018
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| Subjects: | |
| Online Access: | http://repository.unair.ac.id/77101/1/ABSTRAK.pdf http://repository.unair.ac.id/77101/2/FK.%20PD.%20114-18%20Kur%20m.pdf http://repository.unair.ac.id/77101/ http://lib.unair.ac.id |
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| Institution: | Universitas Airlangga |
| Language: | English English |