PENGARUH SUBSTITUSI TEPUNG BUAH HALA (Pandanus tectorius) DALAM PELET TERHADAP KONSUMSI BAHAN KERING DAN BOBOT KELINCI PEDAGING

This research aim to know the effect of hala flour substitution in pellet on dry matter intake and average daily weight gain of male Flemish giant. The experimental design was Completely Randomized Design (CRD) with 4 treatments and 5 replications. This research used 20 males Flemish giant breed...

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Main Author: ADYAYUTTI WIJANG SARASWATI, 061411535005
Format: Theses and Dissertations NonPeerReviewed
Language:Indonesian
Indonesian
Published: 2018
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Online Access:http://repository.unair.ac.id/77500/1/PSDKU.KH.%2010-18%20Sar%20p%20Abstrak.pdf
http://repository.unair.ac.id/77500/2/PSDKU.KH.%2010-18%20Sar%20p.pdf
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Institution: Universitas Airlangga
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spelling id-langga.775002019-01-03T00:46:51Z http://repository.unair.ac.id/77500/ PENGARUH SUBSTITUSI TEPUNG BUAH HALA (Pandanus tectorius) DALAM PELET TERHADAP KONSUMSI BAHAN KERING DAN BOBOT KELINCI PEDAGING ADYAYUTTI WIJANG SARASWATI, 061411535005 SF451-455 Rabbits and hares SF600-1100 Veterinary medicine This research aim to know the effect of hala flour substitution in pellet on dry matter intake and average daily weight gain of male Flemish giant. The experimental design was Completely Randomized Design (CRD) with 4 treatments and 5 replications. This research used 20 males Flemish giant breed aged 1.5-2 months with an initial average body weight 750± 10,95 gr. The treatments of feed were P0 (100% commercial pellet), P1 (85% pellet with 15% hala flour), P2 (75% pellet with 25% hala flour), P3 ( 60% pellet with 40% hala flour) and given 150 gr/day in total for each group. Data were analyzed with ANOVA and continued by Duncan multiple test. The results showed significant differences (P<0.05) on dry matter intake, but not in rabbit’s daily weight gain (P>0,05). Average of dry matter intake/day of P0 to P3 were 121,088 ± 0,57 gr; 120,12 ± 2,11 gr; 119,98 ± 0,87 gr; 118,19 ± 0,67 gr. Average of daily weight gain of P0 to P3 were 84 ± 0,79 gr; 83,1 ± 0,89 gr ; 78,6 ± 2,84 gr; 74,5 ± 2,09 gr. This research suggests that 25% of hala flour had no different effect of dry matter intake and weight gain with commercial pellet 2018 Thesis NonPeerReviewed text id http://repository.unair.ac.id/77500/1/PSDKU.KH.%2010-18%20Sar%20p%20Abstrak.pdf text id http://repository.unair.ac.id/77500/2/PSDKU.KH.%2010-18%20Sar%20p.pdf ADYAYUTTI WIJANG SARASWATI, 061411535005 (2018) PENGARUH SUBSTITUSI TEPUNG BUAH HALA (Pandanus tectorius) DALAM PELET TERHADAP KONSUMSI BAHAN KERING DAN BOBOT KELINCI PEDAGING. Skripsi thesis, Universitas Airlangga. http://lib.unair.ac.id
institution Universitas Airlangga
building Universitas Airlangga Library
country Indonesia
collection UNAIR Repository
language Indonesian
Indonesian
topic SF451-455 Rabbits and hares
SF600-1100 Veterinary medicine
spellingShingle SF451-455 Rabbits and hares
SF600-1100 Veterinary medicine
ADYAYUTTI WIJANG SARASWATI, 061411535005
PENGARUH SUBSTITUSI TEPUNG BUAH HALA (Pandanus tectorius) DALAM PELET TERHADAP KONSUMSI BAHAN KERING DAN BOBOT KELINCI PEDAGING
description This research aim to know the effect of hala flour substitution in pellet on dry matter intake and average daily weight gain of male Flemish giant. The experimental design was Completely Randomized Design (CRD) with 4 treatments and 5 replications. This research used 20 males Flemish giant breed aged 1.5-2 months with an initial average body weight 750± 10,95 gr. The treatments of feed were P0 (100% commercial pellet), P1 (85% pellet with 15% hala flour), P2 (75% pellet with 25% hala flour), P3 ( 60% pellet with 40% hala flour) and given 150 gr/day in total for each group. Data were analyzed with ANOVA and continued by Duncan multiple test. The results showed significant differences (P<0.05) on dry matter intake, but not in rabbit’s daily weight gain (P>0,05). Average of dry matter intake/day of P0 to P3 were 121,088 ± 0,57 gr; 120,12 ± 2,11 gr; 119,98 ± 0,87 gr; 118,19 ± 0,67 gr. Average of daily weight gain of P0 to P3 were 84 ± 0,79 gr; 83,1 ± 0,89 gr ; 78,6 ± 2,84 gr; 74,5 ± 2,09 gr. This research suggests that 25% of hala flour had no different effect of dry matter intake and weight gain with commercial pellet
format Theses and Dissertations
NonPeerReviewed
author ADYAYUTTI WIJANG SARASWATI, 061411535005
author_facet ADYAYUTTI WIJANG SARASWATI, 061411535005
author_sort ADYAYUTTI WIJANG SARASWATI, 061411535005
title PENGARUH SUBSTITUSI TEPUNG BUAH HALA (Pandanus tectorius) DALAM PELET TERHADAP KONSUMSI BAHAN KERING DAN BOBOT KELINCI PEDAGING
title_short PENGARUH SUBSTITUSI TEPUNG BUAH HALA (Pandanus tectorius) DALAM PELET TERHADAP KONSUMSI BAHAN KERING DAN BOBOT KELINCI PEDAGING
title_full PENGARUH SUBSTITUSI TEPUNG BUAH HALA (Pandanus tectorius) DALAM PELET TERHADAP KONSUMSI BAHAN KERING DAN BOBOT KELINCI PEDAGING
title_fullStr PENGARUH SUBSTITUSI TEPUNG BUAH HALA (Pandanus tectorius) DALAM PELET TERHADAP KONSUMSI BAHAN KERING DAN BOBOT KELINCI PEDAGING
title_full_unstemmed PENGARUH SUBSTITUSI TEPUNG BUAH HALA (Pandanus tectorius) DALAM PELET TERHADAP KONSUMSI BAHAN KERING DAN BOBOT KELINCI PEDAGING
title_sort pengaruh substitusi tepung buah hala (pandanus tectorius) dalam pelet terhadap konsumsi bahan kering dan bobot kelinci pedaging
publishDate 2018
url http://repository.unair.ac.id/77500/1/PSDKU.KH.%2010-18%20Sar%20p%20Abstrak.pdf
http://repository.unair.ac.id/77500/2/PSDKU.KH.%2010-18%20Sar%20p.pdf
http://repository.unair.ac.id/77500/
http://lib.unair.ac.id
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