Effects of Mangosteen Peel (Garcinia mangostana) and Ginger Rhizome (Curcuma xanthorrhiza) on the Performance and Cholesterol Levels of Heat-stressed Broiler Chickens

• Main Authors: Sri Hidanah, Sunaryo Hadi Warsito, Tri Nurhajati, Widya Paramita Lokapirnasari, Abdul Malik
• Format: Article PeerReviewed
• Language: English; English; English
• Published: Asian Network for Scientific Information 2017
• Subjects: SF600-1100 Veterinary medicine
• Online Access: http://repository.unair.ac.id/83389/1/Bukti%2002%20Effects%20of%20Mangosteen%20Peel%20%28Garcinia%20.....pdf; http://repository.unair.ac.id/83389/2/Peer%20Review%20Bukti%2002.pdf; http://repository.unair.ac.id/83389/3/Bukti%202%20Effects%20of%20Mangosteen%20Peel%20%28Garcinia%20mangostana%29%20and%20Ginger%20Rhizome%20%28Curcuma%20xanthorrhiza%29%20on%20the%20Performance%20and%20Cholesterol%20Levels%20of%20Heat-stressed%20Broiler%20Chickens%20%285%29.pdf; http://repository.unair.ac.id/83389/; https://scialert.net/fulltextmobile/?doi=pjn.2017.28.32
• Institution: Universitas Airlangga

Objective: The objective of the present study was to determine the effects of mangosteen peel and ginger rhizome on the performance and cholesterol levels of heat-stressed broiler chickens. Materials and Methods: One hundred unsexed day-old commercial broiler chicks were fed one of four experimental...