KINERJA DEDAK PADI BERENZIM FITASE DAN SUPLEMENTASI MINYAK IKAN LEMURU TERHADAP KECERNAAN KALSIUM DAN FOSFOR PADA AYAM PETELUR

This research was aimed to determine the effect of rice bran with phytase enzyme and lemuru fish oil supplementation on the digestibility of calcium (Ca) and phosphorus (P) in layer. This research was an experimental research. This research was using 24 ISA Brown layers aged 48 weeks. P0 group was a...

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Main Author: DWI NOVITA PUTRI, 061511133140
Format: Theses and Dissertations NonPeerReviewed
Language:Indonesian
Indonesian
Indonesian
Indonesian
Published: 2019
Subjects:
Online Access:http://repository.unair.ac.id/84302/1/KKC%20KK%20KH%20111%2019%20Pub%20k%20abstrak.pdf
http://repository.unair.ac.id/84302/2/KKC%20KK%20KH%20111%2019%20Pub%20k%20d.isi.pdf
http://repository.unair.ac.id/84302/3/KKC%20KK%20KH%20111%2019%20Pub%20k%20d.pus.pdf
http://repository.unair.ac.id/84302/4/KKC%20KK%20KH%20111%2019%20Pub%20k.pdf
http://repository.unair.ac.id/84302/
http://lib.unair.ac.id
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Institution: Universitas Airlangga
Language: Indonesian
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spelling id-langga.843022019-06-28T03:41:41Z http://repository.unair.ac.id/84302/ KINERJA DEDAK PADI BERENZIM FITASE DAN SUPLEMENTASI MINYAK IKAN LEMURU TERHADAP KECERNAAN KALSIUM DAN FOSFOR PADA AYAM PETELUR DWI NOVITA PUTRI, 061511133140 SF191-275 Cattle SF409 Small animal culture TS2284-2288 Animal feeds and feed mills. Pet food industry This research was aimed to determine the effect of rice bran with phytase enzyme and lemuru fish oil supplementation on the digestibility of calcium (Ca) and phosphorus (P) in layer. This research was an experimental research. This research was using 24 ISA Brown layers aged 48 weeks. P0 group was as the negative control and P1 group was as the positive control. P0 group was not given rice bran with phytase enzyme and lemuru fish supplementation. P1 group was given 2% of lemuru fish supplementation without rice bran with phytase enzyme substitution. P2 until P5 were given rice bran with phytase enzyme as substitution with different percentage (5%, 10%, 15%, and 20%) and supplemented with 2% of lemuru fish oil. The data was taken in the one last week of the research. The sample of the data was taken from the feed consumption and the dry excretion weight. The data was analyzed using Analysis of Variant (ANOVA) and Duncan as the Pos-Hoc Test. The result of the research was showing that the substitution of rice bran with phytase enzyme could increase the digestibility of calcium (Ca) and phosphorus (P). 2019 Thesis NonPeerReviewed text id http://repository.unair.ac.id/84302/1/KKC%20KK%20KH%20111%2019%20Pub%20k%20abstrak.pdf text id http://repository.unair.ac.id/84302/2/KKC%20KK%20KH%20111%2019%20Pub%20k%20d.isi.pdf text id http://repository.unair.ac.id/84302/3/KKC%20KK%20KH%20111%2019%20Pub%20k%20d.pus.pdf text id http://repository.unair.ac.id/84302/4/KKC%20KK%20KH%20111%2019%20Pub%20k.pdf DWI NOVITA PUTRI, 061511133140 (2019) KINERJA DEDAK PADI BERENZIM FITASE DAN SUPLEMENTASI MINYAK IKAN LEMURU TERHADAP KECERNAAN KALSIUM DAN FOSFOR PADA AYAM PETELUR. Skripsi thesis, Universitas Airlangga. http://lib.unair.ac.id
institution Universitas Airlangga
building Universitas Airlangga Library
country Indonesia
collection UNAIR Repository
language Indonesian
Indonesian
Indonesian
Indonesian
topic SF191-275 Cattle
SF409 Small animal culture
TS2284-2288 Animal feeds and feed mills. Pet food industry
spellingShingle SF191-275 Cattle
SF409 Small animal culture
TS2284-2288 Animal feeds and feed mills. Pet food industry
DWI NOVITA PUTRI, 061511133140
KINERJA DEDAK PADI BERENZIM FITASE DAN SUPLEMENTASI MINYAK IKAN LEMURU TERHADAP KECERNAAN KALSIUM DAN FOSFOR PADA AYAM PETELUR
description This research was aimed to determine the effect of rice bran with phytase enzyme and lemuru fish oil supplementation on the digestibility of calcium (Ca) and phosphorus (P) in layer. This research was an experimental research. This research was using 24 ISA Brown layers aged 48 weeks. P0 group was as the negative control and P1 group was as the positive control. P0 group was not given rice bran with phytase enzyme and lemuru fish supplementation. P1 group was given 2% of lemuru fish supplementation without rice bran with phytase enzyme substitution. P2 until P5 were given rice bran with phytase enzyme as substitution with different percentage (5%, 10%, 15%, and 20%) and supplemented with 2% of lemuru fish oil. The data was taken in the one last week of the research. The sample of the data was taken from the feed consumption and the dry excretion weight. The data was analyzed using Analysis of Variant (ANOVA) and Duncan as the Pos-Hoc Test. The result of the research was showing that the substitution of rice bran with phytase enzyme could increase the digestibility of calcium (Ca) and phosphorus (P).
format Theses and Dissertations
NonPeerReviewed
author DWI NOVITA PUTRI, 061511133140
author_facet DWI NOVITA PUTRI, 061511133140
author_sort DWI NOVITA PUTRI, 061511133140
title KINERJA DEDAK PADI BERENZIM FITASE DAN SUPLEMENTASI MINYAK IKAN LEMURU TERHADAP KECERNAAN KALSIUM DAN FOSFOR PADA AYAM PETELUR
title_short KINERJA DEDAK PADI BERENZIM FITASE DAN SUPLEMENTASI MINYAK IKAN LEMURU TERHADAP KECERNAAN KALSIUM DAN FOSFOR PADA AYAM PETELUR
title_full KINERJA DEDAK PADI BERENZIM FITASE DAN SUPLEMENTASI MINYAK IKAN LEMURU TERHADAP KECERNAAN KALSIUM DAN FOSFOR PADA AYAM PETELUR
title_fullStr KINERJA DEDAK PADI BERENZIM FITASE DAN SUPLEMENTASI MINYAK IKAN LEMURU TERHADAP KECERNAAN KALSIUM DAN FOSFOR PADA AYAM PETELUR
title_full_unstemmed KINERJA DEDAK PADI BERENZIM FITASE DAN SUPLEMENTASI MINYAK IKAN LEMURU TERHADAP KECERNAAN KALSIUM DAN FOSFOR PADA AYAM PETELUR
title_sort kinerja dedak padi berenzim fitase dan suplementasi minyak ikan lemuru terhadap kecernaan kalsium dan fosfor pada ayam petelur
publishDate 2019
url http://repository.unair.ac.id/84302/1/KKC%20KK%20KH%20111%2019%20Pub%20k%20abstrak.pdf
http://repository.unair.ac.id/84302/2/KKC%20KK%20KH%20111%2019%20Pub%20k%20d.isi.pdf
http://repository.unair.ac.id/84302/3/KKC%20KK%20KH%20111%2019%20Pub%20k%20d.pus.pdf
http://repository.unair.ac.id/84302/4/KKC%20KK%20KH%20111%2019%20Pub%20k.pdf
http://repository.unair.ac.id/84302/
http://lib.unair.ac.id
_version_ 1681151875504668672