Antibiofilm Power of Cocoa Bean Pod Husk Extract (Theobroma Cacao) Against Entercoccus Faecalis Bacteria (In Vitro)

• Main Authors: Tamara Yuanita, Dania Vergeina Putri, Mandojo Rukmo, Nanik Zubaidah, Dian Agustin Wahjuningrum, Sri Kunarti
• Format: Book Section PeerReviewed
• Language: Indonesian; Indonesian; Indonesian; Indonesian
• Published: Universitas Teknologi Malaysia 2017
• Subjects: R Medicine; RK Dentistry
• Online Access: http://repository.unair.ac.id/84507/1/P36_Antibiofilm-Power-of-Cocoa-Bean-Pod-Husk-Extract-Theobroma-Cacao-Against-Entercoccus-Faecalis-Bacteria-In-Vitro.pdf; http://repository.unair.ac.id/84507/2/Tamara%20per%2014.pdf; http://repository.unair.ac.id/84507/3/Antibiofilm%20Power%20of%20Cocoa%20Bean%20Pod%20Husk%20Extract%20%28Theobroma%20Cacao%29%20Against%20Entercoccus%20Faecalis%20Bacteria%20%28In%20Vitro%29.pdf; http://repository.unair.ac.id/84507/6/22.validasi%20%28Antibiofilm%29.pdf; http://repository.unair.ac.id/84507/
• Institution: Universitas Airlangga

Endodontic pathogens which can form biofilms in the root canal. To remove E. faecalis biofilms, that must be taken is EPS degradation by oxidizing agents. Cacao bean pod husk (Theobroma cacao) is one of the potential herbal plants containing antimicrobial substances. The purpose of this study is to...