Liver Diet in Hepatic Encephalopathy Patients

Liver Diet in Hepatic Encephalopathy Patients

Hepatic encephalopathy (HE) is the most common complication, and one of the complicating manifestations of liver disease. Malnutrition is the most common complication of liver failure. Furthermore, it is a prognostic factor (survival rate, length of stay in hospitals and life quality) in cirrhosis p...

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Main Authors: Choirina Windradi, Iswan Abbas Nusi, Poernomo Boedi Setiawan, Herry Purbayu, Titong Sugihartono, Ummi Maimunah, Ulfa Kholili, Budi Widodo, Muhammad Miftahussurur, Husin Thamrin, Amie Vidyani
Format: Book Section PeerReviewed
Language:English
English
English
Published: SCITEPREES-Science and Technology Publications, Lda. 2017
Subjects:
R Medicine (General)
RC Internal medicine
Online Access:http://repository.unair.ac.id/91970/1/10.%20liver%20diet%20in%20hepatic.pdf
http://repository.unair.ac.id/91970/2/10p.%20Liver%20Diet%20in%20Hepatic%20Encephalopathy%20Patients.pdf
http://repository.unair.ac.id/91970/5/liver%20diet.pdf
http://repository.unair.ac.id/91970/
https://www.scitepress.org/PublicationsDetail.aspx?ID=7EgQ91syc6U=&t=1
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Summary:Hepatic encephalopathy (HE) is the most common complication, and one of the complicating manifestations of liver disease. Malnutrition is the most common complication of liver failure. Furthermore, it is a prognostic factor (survival rate, length of stay in hospitals and life quality) in cirrhosis patients. The primary concept of HE pathogenesis is intestine-derived nitrogen compounds that affect brain function. Daily protein intake is a key in HE pathogenesis; therefore, HE patients need nutrient intake in addition to medication

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