Anti-Inflammatory Activity of Para Methoxy Cinnamic Acid (PMCA) In Nanoemulsion Using Soybean Oil

• Main Authors: Tristiana Erawati, Anneke Indraswari Prasyuliningrum, Nanda Ghernasih N.C, Noorma Rosita, Suwaldi Martodihardjjo, Widji Soeratri
• Format: Book Section PeerReviewed
• Language: English; English; English; English; English; English
• Published: Faculty of Pharmacy Universitas Airlangga 2014
• Subjects: R Medicine; RS Pharmacy and materia medica
• Online Access: http://repository.unair.ac.id/94113/1/C-26%20Artikel.pdf; http://repository.unair.ac.id/94113/2/C-26%20Reviewer.pdf; http://repository.unair.ac.id/94113/3/C-26%20Result.pdf; http://repository.unair.ac.id/94113/6/Artikel%20C-32.pdf; http://repository.unair.ac.id/94113/10/C-32%20Result%20New%20edit.pdf; http://repository.unair.ac.id/94113/11/Validasi%20C-32%20rev.pdf; http://repository.unair.ac.id/94113/
• Institution: Universitas Airlangga

Inflammation is a protective mechanism of the local microcirculation to tissue injuries caused by physical trauma, stimulation by hazardous chemicals, heat, antigen-antibody reaction and the effect of microbial.[2] It is known to be involved in the inflammatory reactions such as release of histamine...