PENGARUH PERUBAHAN ASUPAN PAKAN TERHADAP KADAR BLOOD UREA NITROGEN (BUN) PADA KAMBING KACANG JANTAN

The study aims to determine the effect of changes in amount of feed intakeonBUN levels in Kacang Goat. The materials used were six male kacang goats aged average of one point five years. Goats kept on slatsystem measuring 1,5m x 1 m with dining and drinking in citizen farmof Ngelo, Potorono, Bangunt...

Full description

Saved in:
Bibliographic Details
Main Authors: , AVILIAN ANGGERA, , Dr. drh. Irkham Widiyono
Format: Theses and Dissertations NonPeerReviewed
Published: [Yogyakarta] : Universitas Gadjah Mada 2013
Subjects:
ETD
Online Access:https://repository.ugm.ac.id/121604/
http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=61699
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Universitas Gadjah Mada
Be the first to leave a comment!
You must be logged in first