INDEKS GLIKEMIK DAN BEBAN GLIKEMIK UBI JALAR UNGU (Ipomoea batatas L.) GORENG DAN KUKUS
Background : The selection of food carbohydrate use the concept of glycemic index (GI) and glycemic load (GL) can help prevent a variety of degenerative diseases, diabetes, and useful for athletes, obese and healthy people. Purpose :This study aims to determine the GI and GL of purple sweet potato f...
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Main Authors: | , |
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Format: | Theses and Dissertations NonPeerReviewed |
Published: |
[Yogyakarta] : Universitas Gadjah Mada
2013
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Subjects: | |
Online Access: | https://repository.ugm.ac.id/122169/ http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=62269 |
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Institution: | Universitas Gadjah Mada |