HUBUNGAN ANTARA JENIS DAN JUMLAH KONSUMSI CAIRAN TERHADAP RESPON EMOSI PADA MAHASISWA DI UNIVERSITAS GADJAH MADA
Backround : Water is a substance that is essential to the survival of mankind. The water does not contain energy, but very important in everyday life. The human body needs water in a day according to the amount of water that comes out or is lost from the body. Emotions play an important role in indi...
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| Main Authors: | , |
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| Format: | Theses and Dissertations NonPeerReviewed |
| Published: |
[Yogyakarta] : Universitas Gadjah Mada
2013
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| Subjects: | |
| Online Access: | https://repository.ugm.ac.id/126837/ http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=67071 |
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| Institution: | Universitas Gadjah Mada |
| Summary: | Backround : Water is a substance that is essential to the survival of mankind.
The water does not contain energy, but very important in everyday life. The
human body needs water in a day according to the amount of water that comes
out or is lost from the body. Emotions play an important role in individual lives,
emotions also give color to personality, as well as his activities and will also affect
the well-being and mental health
Aim : to identify the relationship of fluid consumption emotion response in college
students at GADJAH MADA UNIVERSITY
Methods : This research is research with deksriptif analytic approach
obervational and design cross sectional. Some students who fulfill the criteria 293
ugm inclusion Namely male undergraduates 18-20 years old in consumption
interview about one fluid during last week using a semi quantitative food
frequency questionnaire then respondents see a video that stimulates emotion
anger and fear.
Results : The average number of drinks consumed by students UGM is
2179,32± 866,58 SD the most frequent type of drinks consumed by student
UGM is tea, milk and fruit juice. The prevalence of emotional response is angry at
UGM was 81.2% and fear the emotional response 38,2%. Types of drinks are
associated significantly with angry emotion response drink is coffee (p<0.05),
drink carbonation (p<0.05) and drink isotonik (p<0.5), whereas the type of
beverage that is associated with a significant emotional response is fear of milk
fermentation (p<0.05), milk (p<0.05), ice cream (p<0.05), chocolate (p<0.05), fruit
juice (p<0.05), orange juice (p<0.05) and alcohol (p< 0.05).
Conclusion : the average amount of fluid consumption significantly associated
with emotional response fear. Coffee, drink carbonation and drink isotonic can
affect response emotion angry and drink fermented milk, milk, ice cream,
chocolate drinks, fruit juice, drink orange juice and drink alcohol can affect
emotional response to fear. Further research needs to be done about the factors
that directly affect the response of emotions. |
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