ANALISIS PERANCANGAN STRATEGI PENGEMBANGAN INDUSTRI MI TRADISIONAL DENGAN METODE KOMBINASI SWOT DAN AHP
Micro, Small, and Medium Enterprises (MSMEs) in Pundong, Bantul, traditionally process tapioca flour (cassava starch) into noodles
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Main Authors: | , |
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Format: | Theses and Dissertations NonPeerReviewed |
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[Yogyakarta] : Universitas Gadjah Mada
2014
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Online Access: | https://repository.ugm.ac.id/129110/ http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=69488 |
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Institution: | Universitas Gadjah Mada |