UNIT COST, KANDUNGAN ENERGI DAN PROTEIN MAKANAN TAMBAHAN UNTUK ANAK SEKOLAH TAMAN KANAK-KANAK
Background: preschool age is a golden period that can determine the quality of children in school period, so their nutritional status needs attention from all stakeholders. School Supplementary Food Program for Kindergarten Students (PMT-AS TK) is a nutrition program designed by the government with...
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Main Authors: | , |
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Format: | Theses and Dissertations NonPeerReviewed |
Published: |
[Yogyakarta] : Universitas Gadjah Mada
2014
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Subjects: | |
Online Access: | https://repository.ugm.ac.id/129281/ http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=69671 |
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Institution: | Universitas Gadjah Mada |
Summary: | Background: preschool age is a golden period that can determine the quality of
children in school period, so their nutritional status needs attention from all
stakeholders. School Supplementary Food Program for Kindergarten Students
(PMT-AS TK) is a nutrition program designed by the government with the
purpose of supporting children�s food intake of nutritional food and ultimately
improve their quality during school period. Very few studies have been conducted
to evaluate the school supplementary food program for school children, none of
which was done in kindergarten.
Objective: to asses mean of unit cost, energy and protein of supplementary food
for kindergarten school children in Bantul Sub District Yogyakarta Province.
Methods: the study was a cross-sectional design with descriptive analysis. Data
collection was organized in two kindergartens located in Bantul Sub District. Both
kindergartens represent either a governmental school or a private one. Sample of
supplementary foods was taken in the forms of wet food, dry food and eggs.
Weights of the foods were measured then the energy and protein value was
determined by using food composition table. Unit cost of the food was estimated
based on financial reports of the kindergarten. Univariate analysis and linear
regression test was performed for data analysis.
Results and discussion: the mean of energy value is 191,7 kcal (63,9% of
recommended value) and the protein content is 5 gram (100% of recommended
value). The higher nutrition value of the supplementary food, the more budget it
costs. A budget of Rp 1.710,00 is needed to obtain a supplementary food
containing the recommended nutrient value (300 kcal of energy and 5 gram of
protein).
Conclusion: budget from the government (Rp 1.400,00 per portion per pupil) is
used efficiently but has not yet reached the recommended energy value of
supplementary food intended for pre-school children.
Key words : school supplementary food program (PMT-AS TK), preschool, unit
cost, energy, protein |
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