EVALUASI KESESUAIAN LAHAN UNTUK CABAI MERAH, SALAK, TOMAT, DAN SENGON DI KAWASAN RAWAN BENCANA MERAPI WILAYAH KLATEN DAN BOYOLALI PASCA ERUPSI 2010

This research aimed to determine land suitability of red chili, salacca, tomato, and sengon by using FAO (1976) method at Klaten and Boyolali regency which include in Merapi disaster area post 2010 eruption. This research was done by overlay of landuse map, amount of rain map, and topography map of...

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Bibliographic Details
Main Authors: , NUR ERWIN ADITYA, , Dr. Ir. Sri Nuryani H.U., MP., M.Sc.
Format: Theses and Dissertations NonPeerReviewed
Published: [Yogyakarta] : Universitas Gadjah Mada 2014
Subjects:
ETD
Online Access:https://repository.ugm.ac.id/129504/
http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=69896
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Institution: Universitas Gadjah Mada
Description
Summary:This research aimed to determine land suitability of red chili, salacca, tomato, and sengon by using FAO (1976) method at Klaten and Boyolali regency which include in Merapi disaster area post 2010 eruption. This research was done by overlay of landuse map, amount of rain map, and topography map of Klaten and Boyolali regency which include in Merapi disaster area post 2010 eruption. According to overlay result there were 33 land mapping unit (excluded citizen area, great river, dan forest). The land mapping unit characteristic matched with growth prerequirement of red chili, salacca, tomato, and sengon. The level of management to repair a potential land suitability classes, at low to moderate. The result of potential land suitability used to determine land priority development. Result of land priority development for red chili in first priority which coverage area 270.70 ha, salacca which coverage area area 270.70 ha, tomato which coverage area 270.70 ha, and sengon which coverage area 810.35 ha.