HUBUNGAN ANTARA POLA MAKAN, OBESITAS, DAN FREKUENSI SERANGAN PADA PASIEN ARTRITIS GOUT DI YOGYAKARTA

Background: Trend of gout arthritis prevalence is keep on increasing each year. Obesity, high purine diet especially animal source are some risk factors for recurrent gout attack. Objective: To evaluate the relationship between diet, obesity and frequency of gout flares in gout arthritis patients. M...

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Bibliographic Details
Main Authors: , FATIMAH AZ-ZAHRA, , dr. Dedy Nurwahid, Sp.PD. KR
Format: Theses and Dissertations NonPeerReviewed
Published: [Yogyakarta] : Universitas Gadjah Mada 2014
Subjects:
ETD
Online Access:https://repository.ugm.ac.id/130264/
http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=70680
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Institution: Universitas Gadjah Mada