ANALISIS KURKUMIN DALAM EKSTRAK ETANOLIK TEMULAWAK (Curcuma xanthorrhiza Roxb.) SECARA SPEKTROFOTOMETRI INFRAMERAH YANG DIKOMBINASIKAN DENGAN KALIBRASI MULTIVARIAT

Levels of curcumin in turmeric rhizome needs to be analyzed, to control the quality of ginger. The method of analysis using chromatographic curcumin generally tend to take a long time and requires skilled personnel to perform the analysis. The purpose of this research is to gain a practical and effi...

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Bibliographic Details
Main Authors: , DWIKY RAMADHANI KURNIAWATI, , Dr. Abdul Rohman, S.F., M.Si., Apt.
Format: Theses and Dissertations NonPeerReviewed
Published: [Yogyakarta] : Universitas Gadjah Mada 2014
Subjects:
ETD
Online Access:https://repository.ugm.ac.id/131517/
http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=72013
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Institution: Universitas Gadjah Mada