PENGAWASAN PEREDARAN DAGING BABI DI KOTA YOGYAKARTA

• Main Authors: , MARIANI H BUULOLO, , Dr. drh. Widagdo Sri Nugroho, MP.
• Format: Theses and Dissertations NonPeerReviewed
• Published: [Yogyakarta] : Universitas Gadjah Mada 2014
• Subjects: ETD
• Online Access: https://repository.ugm.ac.id/131968/; http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=72482
• Institution: Universitas Gadjah Mada

The government�s efforts in the circulation control of pork on the community are needed. The city government of Yogyakarta which is in this case the Department of Industry, Trade, Cooperation and Agriculture (Disperindagkoptan) which oversees the functions of supervisory, quality of commodities, and animal health, has tighten controlling of the foods of animal ingredient (BPAH). Reexamination (herkeuring test) of pork entering in the City of Yogyakarta is one of the controlling efforts to BPAH. The purpose of this study is to understand the program and the implementation of the circulation controlling of pork in the City of Yogyakarta. The used research method for data collection is interview and retrieves data of controlling results, herkeuring examination, and laboratory tests during the year of 2013. The data analysis is conducted descriptively. In the circulation control of pork during the year of 2013 the supply of pork is 497,321 kg. The results of laboratory tests of 250 pork samples show that 170 pork samples is in good condition, 73 pork samples is in sufficient condition. Based on the initial test of decay 14 pork samples are found positive with Eber method and based on organleptic test the circulating pork in the City of Yogyakarta is no change (fixed). The pork which is circulated in the City of Yogyakarta in the year of 2013 is in good condition and suitable for consumption.