Ekstraksi Karagenan Eucheuma cottonii dari Perairan Nusa Dua Bali dan Pemanfaatannya sebagai Edible Film=Extraction of Carrageenan Eucheuma cottonii from Water Territorial Nusa Two Bali and Benefit as Edible film

ABSTRACT The objectives of this research were to know the influence of carrageenan concentration and palmitate acid to ward physical nature, nature of mechanical and nature of resistance of edible of film carrageenan to water vapour absorbtion, and also to knowthe influence of using of edible film c...

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Main Author:	Perpustakaan UGM, i-lib
Format:	Article NonPeerReviewed
Published:	[Yogyakarta] : Universitas Gadjah Mada 2005
Subjects:	Jurnal i-lib UGM
Online Access:	https://repository.ugm.ac.id/17353/ http://i-lib.ugm.ac.id/jurnal/download.php?dataId=105
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Institution:	Universitas Gadjah Mada

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spelling	id-ugm-repo.173532014-06-18T00:26:37Z https://repository.ugm.ac.id/17353/ Ekstraksi Karagenan Eucheuma cottonii dari Perairan Nusa Dua Bali dan Pemanfaatannya sebagai Edible Film=Extraction of Carrageenan Eucheuma cottonii from Water Territorial Nusa Two Bali and Benefit as Edible film Perpustakaan UGM, i-lib Jurnal i-lib UGM ABSTRACT The objectives of this research were to know the influence of carrageenan concentration and palmitate acid to ward physical nature, nature of mechanical and nature of resistance of edible of film carrageenan to water vapour absorbtion, and also to knowthe influence of using of edible film carrageenan to heavy degradation of fruit lengkeng during^iepository. This research was divided into four steps. First steps wasihe extraction of carrageenan by isopropil alcohol and potassium chloride, and characterization of carrageenan yielded. Second steps was characterization edible film of variation concentration carrageenan (0,5% [Yogyakarta] : Universitas Gadjah Mada 2005 Article NonPeerReviewed Perpustakaan UGM, i-lib (2005) Ekstraksi Karagenan Eucheuma cottonii dari Perairan Nusa Dua Bali dan Pemanfaatannya sebagai Edible Film=Extraction of Carrageenan Eucheuma cottonii from Water Territorial Nusa Two Bali and Benefit as Edible film. Jurnal i-lib UGM. http://i-lib.ugm.ac.id/jurnal/download.php?dataId=105
institution	Universitas Gadjah Mada
building	UGM Library
country	Indonesia
collection	Repository Civitas UGM
topic	Jurnal i-lib UGM
spellingShingle	Jurnal i-lib UGM Perpustakaan UGM, i-lib Ekstraksi Karagenan Eucheuma cottonii dari Perairan Nusa Dua Bali dan Pemanfaatannya sebagai Edible Film=Extraction of Carrageenan Eucheuma cottonii from Water Territorial Nusa Two Bali and Benefit as Edible film
description	ABSTRACT The objectives of this research were to know the influence of carrageenan concentration and palmitate acid to ward physical nature, nature of mechanical and nature of resistance of edible of film carrageenan to water vapour absorbtion, and also to knowthe influence of using of edible film carrageenan to heavy degradation of fruit lengkeng during^iepository. This research was divided into four steps. First steps wasihe extraction of carrageenan by isopropil alcohol and potassium chloride, and characterization of carrageenan yielded. Second steps was characterization edible film of variation concentration carrageenan (0,5%
format	Article NonPeerReviewed
author	Perpustakaan UGM, i-lib
author_facet	Perpustakaan UGM, i-lib
author_sort	Perpustakaan UGM, i-lib
title	Ekstraksi Karagenan Eucheuma cottonii dari Perairan Nusa Dua Bali dan Pemanfaatannya sebagai Edible Film=Extraction of Carrageenan Eucheuma cottonii from Water Territorial Nusa Two Bali and Benefit as Edible film
title_short	Ekstraksi Karagenan Eucheuma cottonii dari Perairan Nusa Dua Bali dan Pemanfaatannya sebagai Edible Film=Extraction of Carrageenan Eucheuma cottonii from Water Territorial Nusa Two Bali and Benefit as Edible film
title_full	Ekstraksi Karagenan Eucheuma cottonii dari Perairan Nusa Dua Bali dan Pemanfaatannya sebagai Edible Film=Extraction of Carrageenan Eucheuma cottonii from Water Territorial Nusa Two Bali and Benefit as Edible film
title_fullStr	Ekstraksi Karagenan Eucheuma cottonii dari Perairan Nusa Dua Bali dan Pemanfaatannya sebagai Edible Film=Extraction of Carrageenan Eucheuma cottonii from Water Territorial Nusa Two Bali and Benefit as Edible film
title_full_unstemmed	Ekstraksi Karagenan Eucheuma cottonii dari Perairan Nusa Dua Bali dan Pemanfaatannya sebagai Edible Film=Extraction of Carrageenan Eucheuma cottonii from Water Territorial Nusa Two Bali and Benefit as Edible film
title_sort	ekstraksi karagenan eucheuma cottonii dari perairan nusa dua bali dan pemanfaatannya sebagai edible film=extraction of carrageenan eucheuma cottonii from water territorial nusa two bali and benefit as edible film
publisher	[Yogyakarta] : Universitas Gadjah Mada
publishDate	2005
url	https://repository.ugm.ac.id/17353/ http://i-lib.ugm.ac.id/jurnal/download.php?dataId=105
_version_	1681217064679768064

Ekstraksi Karagenan Eucheuma cottonii dari Perairan Nusa Dua Bali dan Pemanfaatannya sebagai Edible Film=Extraction of Carrageenan Eucheuma cottonii from Water Territorial Nusa Two Bali and Benefit as Edible film

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