Produksi asam asetat oleh sel Acetobacter pasteurianus int-7 amobil pada variasi
ABSTRACT Acetic acid fermentation by Acetobacter pasteurianus 1NT-7 immobilized cells with alginate gel on various ethanol concentration was investigated. Immobilized acetic acid bacteria cells were prepared with alginate gel 3% concentration with ratio cell suspension and alginat gel 1:3 (v/v) and...
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Format: | Article NonPeerReviewed |
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[Yogyakarta] : Universitas Gadjah Mada
2004
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Online Access: | https://repository.ugm.ac.id/21894/ http://i-lib.ugm.ac.id/jurnal/download.php?dataId=4773 |
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Institution: | Universitas Gadjah Mada |