Sifat antioksidatif ekstrak buah duwet (Syzygium cumin antioxidative properties of java plum (Syzygium cumini) fruit extract

Sifat antioksidatif ekstrak buah duwet (Syzygium cumin antioxidative properties of java plum (Syzygium cumini) fruit extract

ABSTRACT A research on Java plum (Syzygium cumini) fruit as source of natural antioxidant has been done with special emphasis on the role of anthocyanins. The aims of this research were : to determine the extraction condition which include types of solvents, length of time, and temperature of extrac...

Full description

Saved in:
Bibliographic Details
Main Author: Perpustakaan UGM, i-lib
Format: Article NonPeerReviewed
Published: [Yogyakarta] : Universitas Gadjah Mada 2005
Subjects:
Jurnal i-lib UGM
Online Access:https://repository.ugm.ac.id/22181/
http://i-lib.ugm.ac.id/jurnal/download.php?dataId=5063
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Universitas Gadjah Mada
id id-ugm-repo.22181
record_format dspace
spelling id-ugm-repo.221812014-06-18T00:27:31Z https://repository.ugm.ac.id/22181/ Sifat antioksidatif ekstrak buah duwet (Syzygium cumin antioxidative properties of java plum (Syzygium cumini) fruit extract Perpustakaan UGM, i-lib Jurnal i-lib UGM ABSTRACT A research on Java plum (Syzygium cumini) fruit as source of natural antioxidant has been done with special emphasis on the role of anthocyanins. The aims of this research were : to determine the extraction condition which include types of solvents, length of time, and temperature of extractions. The solvents combination consisted of : methanol-HC1 1% [Yogyakarta] : Universitas Gadjah Mada 2005 Article NonPeerReviewed Perpustakaan UGM, i-lib (2005) Sifat antioksidatif ekstrak buah duwet (Syzygium cumin antioxidative properties of java plum (Syzygium cumini) fruit extract. Jurnal i-lib UGM. http://i-lib.ugm.ac.id/jurnal/download.php?dataId=5063
institution Universitas Gadjah Mada
building UGM Library
country Indonesia
collection Repository Civitas UGM
topic Jurnal i-lib UGM
spellingShingle Jurnal i-lib UGM
Perpustakaan UGM, i-lib
Sifat antioksidatif ekstrak buah duwet (Syzygium cumin antioxidative properties of java plum (Syzygium cumini) fruit extract
description ABSTRACT A research on Java plum (Syzygium cumini) fruit as source of natural antioxidant has been done with special emphasis on the role of anthocyanins. The aims of this research were : to determine the extraction condition which include types of solvents, length of time, and temperature of extractions. The solvents combination consisted of : methanol-HC1 1%
format Article
NonPeerReviewed
author Perpustakaan UGM, i-lib
author_facet Perpustakaan UGM, i-lib
author_sort Perpustakaan UGM, i-lib
title Sifat antioksidatif ekstrak buah duwet (Syzygium cumin antioxidative properties of java plum (Syzygium cumini) fruit extract
title_short Sifat antioksidatif ekstrak buah duwet (Syzygium cumin antioxidative properties of java plum (Syzygium cumini) fruit extract
title_full Sifat antioksidatif ekstrak buah duwet (Syzygium cumin antioxidative properties of java plum (Syzygium cumini) fruit extract
title_fullStr Sifat antioksidatif ekstrak buah duwet (Syzygium cumin antioxidative properties of java plum (Syzygium cumini) fruit extract
title_full_unstemmed Sifat antioksidatif ekstrak buah duwet (Syzygium cumin antioxidative properties of java plum (Syzygium cumini) fruit extract
title_sort sifat antioksidatif ekstrak buah duwet (syzygium cumin antioxidative properties of java plum (syzygium cumini) fruit extract
publisher [Yogyakarta] : Universitas Gadjah Mada
publishDate 2005
url https://repository.ugm.ac.id/22181/
http://i-lib.ugm.ac.id/jurnal/download.php?dataId=5063
_version_ 1681217972931133440

Similar Items