Ketahanan Pangan dan Siklus Beras: Catatan Lapangan di Dua Desa
Abstract Among Indonesians, food security is simply defined as rice availability. Most of Indonesians eat rice, but they cannot produce it sufficiently. While agriculture is the main sector of employment where more than 50% people absorbed and mostly they work to produce rice, Indonesia is also numb...
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Format: | Article NonPeerReviewed |
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[Yogyakarta] : Universitas Gadjah Mada
2006
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Online Access: | https://repository.ugm.ac.id/25344/ http://i-lib.ugm.ac.id/jurnal/download.php?dataId=8336 |
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Institution: | Universitas Gadjah Mada |