Hakim, L., Triwitono, P., Supriyanto, S., & Marseno, D. W. (2022). Microwave treatment to optimize physicochemical properties of modified Busil (Xanthosoma sagittifolium) starch. Rynnye Lyan Resources.
استشهاد بنمط شيكاغوHakim, Lukmanul, Priyanto Triwitono, Supriyanto Supriyanto, و Djagal Wiseso Marseno. Microwave Treatment to Optimize Physicochemical Properties of Modified Busil (Xanthosoma Sagittifolium) Starch. Rynnye Lyan Resources, 2022.
MLA استشهادHakim, Lukmanul, Priyanto Triwitono, Supriyanto Supriyanto, و Djagal Wiseso Marseno. Microwave Treatment to Optimize Physicochemical Properties of Modified Busil (Xanthosoma Sagittifolium) Starch. Rynnye Lyan Resources, 2022.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.