Physical and chemical fermentation conditions affect the growth and metabolite production of endophytic fungi Athelia rolfsii

Background: The effort to explore antimicrobial agents isolated from an endophytic fungus of Coleus amboinicus resulted in the finding of a potential aromatic compound having methoxy, hydroxyl, and methyl groups produced by Athelia rolfsii. This compound exhibited antibacterial activities with IC 50...

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Main Authors: Suharsanti, Ririn, Wahyuono, Subagus, Astuti, Puji
Format: Article PeerReviewed
Language:English
Published: Wolters Kluwer Medknow Publications 2022
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Online Access:https://repository.ugm.ac.id/283770/1/physical_and_chemical_fermentation_conditions.11.pdf
https://repository.ugm.ac.id/283770/
https://journals.lww.com/jrps/toc/2022/11010
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spelling id-ugm-repo.2837702023-11-24T03:30:20Z https://repository.ugm.ac.id/283770/ Physical and chemical fermentation conditions affect the growth and metabolite production of endophytic fungi Athelia rolfsii Suharsanti, Ririn Wahyuono, Subagus Astuti, Puji Physical Chemistry Background: The effort to explore antimicrobial agents isolated from an endophytic fungus of Coleus amboinicus resulted in the finding of a potential aromatic compound having methoxy, hydroxyl, and methyl groups produced by Athelia rolfsii. This compound exhibited antibacterial activities with IC 50 values of 2 μg/mL against Staphylococcus aureus, Bacillus subtilis, Escherichia coli, Streptococcus mutans, and Pseudomonas aeruginosa. This study was aimed to determine the effect of varying fermentation conditions (types of media, carbon sources, nitrogen sources, temperature, and pH) on biomass, total metabolites, and bioactive compound production. Materials and Methods: The fungal cultures were subjected to various treatment conditions and incubated for 12 days at 25°C 160 rpm followed by analyzing the biomass, metabolite, and bioactive compound production. Results and Conclusion: The study found that although the maximum total metabolite production was achieved in the Tryptic Soy Broth medium, both biomass and bioactive compound production accumulated at the highest amount in Potato Dextrose Broth and Sabouraud Dextrose Broth media. Adding 1 of different types of carbon sources did not significantly enhance biomass, total metabolite, and bioactive compound production. Three types of organic nitrogen sources used in this study did not significantly affect biomass and total metabolite production, but adding peptone produced the highest amount of bioactive compound. Supplementing inorganic source of nitrogen to the culture medium decreased the production. While pH 5.5 was found to be the optimum condition for total metabolite production, pH 6-7 resulted in higher productivity of the bioactive compound. The total metabolite production was best produced at 25°C, whereas higher temperatures were needed to get optimum bioactive and biomass production. This study found that the total metabolite production was 7.8 times higher when the culture was grown in PDB medium supplemented with 1 sucrose and 1 peptone and incubated at 27°C at pH 6.5; whereas a 15 increase was observed in the bioactive compound production. © 2022 Journal of Reports in Pharmaceutical Sciences. Wolters Kluwer Medknow Publications 2022 Article PeerReviewed application/pdf en https://repository.ugm.ac.id/283770/1/physical_and_chemical_fermentation_conditions.11.pdf Suharsanti, Ririn and Wahyuono, Subagus and Astuti, Puji (2022) Physical and chemical fermentation conditions affect the growth and metabolite production of endophytic fungi Athelia rolfsii. Journal of Reports in Pharmaceutical Sciences, 11 (1). pp. 85-91. ISSN 23221232 https://journals.lww.com/jrps/toc/2022/11010 10.4103/jrptps.JRPTPS_136_20
institution Universitas Gadjah Mada
building UGM Library
continent Asia
country Indonesia
Indonesia
content_provider UGM Library
collection Repository Civitas UGM
language English
topic Physical Chemistry
spellingShingle Physical Chemistry
Suharsanti, Ririn
Wahyuono, Subagus
Astuti, Puji
Physical and chemical fermentation conditions affect the growth and metabolite production of endophytic fungi Athelia rolfsii
description Background: The effort to explore antimicrobial agents isolated from an endophytic fungus of Coleus amboinicus resulted in the finding of a potential aromatic compound having methoxy, hydroxyl, and methyl groups produced by Athelia rolfsii. This compound exhibited antibacterial activities with IC 50 values of 2 μg/mL against Staphylococcus aureus, Bacillus subtilis, Escherichia coli, Streptococcus mutans, and Pseudomonas aeruginosa. This study was aimed to determine the effect of varying fermentation conditions (types of media, carbon sources, nitrogen sources, temperature, and pH) on biomass, total metabolites, and bioactive compound production. Materials and Methods: The fungal cultures were subjected to various treatment conditions and incubated for 12 days at 25°C 160 rpm followed by analyzing the biomass, metabolite, and bioactive compound production. Results and Conclusion: The study found that although the maximum total metabolite production was achieved in the Tryptic Soy Broth medium, both biomass and bioactive compound production accumulated at the highest amount in Potato Dextrose Broth and Sabouraud Dextrose Broth media. Adding 1 of different types of carbon sources did not significantly enhance biomass, total metabolite, and bioactive compound production. Three types of organic nitrogen sources used in this study did not significantly affect biomass and total metabolite production, but adding peptone produced the highest amount of bioactive compound. Supplementing inorganic source of nitrogen to the culture medium decreased the production. While pH 5.5 was found to be the optimum condition for total metabolite production, pH 6-7 resulted in higher productivity of the bioactive compound. The total metabolite production was best produced at 25°C, whereas higher temperatures were needed to get optimum bioactive and biomass production. This study found that the total metabolite production was 7.8 times higher when the culture was grown in PDB medium supplemented with 1 sucrose and 1 peptone and incubated at 27°C at pH 6.5; whereas a 15 increase was observed in the bioactive compound production. © 2022 Journal of Reports in Pharmaceutical Sciences.
format Article
PeerReviewed
author Suharsanti, Ririn
Wahyuono, Subagus
Astuti, Puji
author_facet Suharsanti, Ririn
Wahyuono, Subagus
Astuti, Puji
author_sort Suharsanti, Ririn
title Physical and chemical fermentation conditions affect the growth and metabolite production of endophytic fungi Athelia rolfsii
title_short Physical and chemical fermentation conditions affect the growth and metabolite production of endophytic fungi Athelia rolfsii
title_full Physical and chemical fermentation conditions affect the growth and metabolite production of endophytic fungi Athelia rolfsii
title_fullStr Physical and chemical fermentation conditions affect the growth and metabolite production of endophytic fungi Athelia rolfsii
title_full_unstemmed Physical and chemical fermentation conditions affect the growth and metabolite production of endophytic fungi Athelia rolfsii
title_sort physical and chemical fermentation conditions affect the growth and metabolite production of endophytic fungi athelia rolfsii
publisher Wolters Kluwer Medknow Publications
publishDate 2022
url https://repository.ugm.ac.id/283770/1/physical_and_chemical_fermentation_conditions.11.pdf
https://repository.ugm.ac.id/283770/
https://journals.lww.com/jrps/toc/2022/11010
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