EKSTRAKSI, KARAKTERISASI DAN DAYA PENGHAMBATAN KITOSAN ALAMI TERHADAP JAMUR Colletotrichum musae SECARA IN VITRO = EXTRACTION, CHARACTERIZATION AND INHIBITION TEST OF NATURAL CHITOSAN TO Colletotrichum musae IN VITRO

In order to enhance food safety, the use of chemical pesticides on agriculture must be minimized, especially on postharvest processing. One of the alternative ways is the use of natural chitosan. Chitosan has good prospect as an alternative compound to chemical pesticides to be used on postharvest p...

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Bibliographic Details
Main Author: Perpustakaan UGM, i-lib
Format: Article NonPeerReviewed
Published: [Yogyakarta] : Universitas Gadjah Mada 2009
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Online Access:https://repository.ugm.ac.id/29017/
http://i-lib.ugm.ac.id/jurnal/download.php?dataId=12080
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Institution: Universitas Gadjah Mada