Mechanical, physical and antimicrobial characterization of edible films based on alginate and chitosan containing garlic oil
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| Main Authors: | , , |
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| Format: | Article NonPeerReviewed |
| Published: |
[Yogyakarta] : Fak. Teknologi Pertanian UGM
2005
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| Online Access: | https://repository.ugm.ac.id/92669/ http://repository.ugm.ac.id/digitasi/index.php?module=cari_hasil_full&idbuku=1460 |
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| Institution: | Universitas Gadjah Mada |