PROBIOTIK BAKTERI ASAM LAKTAT INDIGENOUS : PENGARUHNYA TERHADAP EKSPRESI BIOLOGIS PADA AYAM BROILER

The experiments were conducted to determine some properties of the indigenous lactic acid bacteria (LAB) probiotics and its influence on biological expressions of broiler chickens. The LAB probiotics consisted of Lactobacillus murinus (Ar3), Streptococcus thermophilus (Kp2) and Pediococcus acidilact...

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Bibliographic Details
Main Authors: , Sri Harimurti, Ir.,SU., , Prof. Drs. Nasroedin, M.Sc
Format: Theses and Dissertations NonPeerReviewed
Published: [Yogyakarta] : Universitas Gadjah Mada 2012
Subjects:
ETD
Online Access:https://repository.ugm.ac.id/97931/
http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=53360
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Institution: Universitas Gadjah Mada