Effect of extraction methods on the physicochemical properties of fiber from bamboo shoot waste
Canned bamboo shoot process generated bamboo shoot waste about 50% of raw material. This waste was a rich source of dietary fiber. This study investigates the effect of extraction methods, including (1) water, (2) citric acid, (3) ethanol, acid and base, and (4) enzymatic solution, on the physicoc...
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Penerbit Universiti Kebangsaan Malaysia
2019
|
| Online Access: | http://journalarticle.ukm.my/14707/1/48_04_05.pdf http://journalarticle.ukm.my/14707/ http://www.mabjournal.com/index.php?option=com_content&view=article&id=946&catid=59:current-view&Itemid=56 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Institution: | Universiti Kebangsaan Malaysia |
| Language: | English |