An analysis of sugar-sweetened beverages elasticity of demand in Malaysia

Sugar-Sweetened Beverage (SSB) tax is one of the measures undertaken by the government to improve the health index of Malaysians. This study intends to examine the SSB demand elasticity of low, medium, and high-income groups. Demand elasticity analysis is a technique for determining the impact of ta...

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Main Authors: Nor Asmat Ismail, Lynda Daud, Saidatulakmal Mohd, Intan Hashimah Mohd Hashim
Format: Article
Language:English
Published: Penerbit Universiti Kebangsaan Malaysia 2024
Online Access:http://journalarticle.ukm.my/24445/1/jeko_581-5.pdf
http://journalarticle.ukm.my/24445/
https://www.ukm.my/jem/issue/v58i1/
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Institution: Universiti Kebangsaan Malaysia
Language: English
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spelling my-ukm.journal.244452024-10-22T06:12:42Z http://journalarticle.ukm.my/24445/ An analysis of sugar-sweetened beverages elasticity of demand in Malaysia Nor Asmat Ismail, Lynda Daud, Saidatulakmal Mohd, Intan Hashimah Mohd Hashim, Sugar-Sweetened Beverage (SSB) tax is one of the measures undertaken by the government to improve the health index of Malaysians. This study intends to examine the SSB demand elasticity of low, medium, and high-income groups. Demand elasticity analysis is a technique for determining the impact of tax implementation on price increases. The study further examines SSB elasticity of demand based on age groups to explain obesity issues among children and diabetes among the elderly. In addition, this study examines the cross-elasticity of demand for SSB to investigate the effect of substitution. The Almost Ideal Demand System (AIDS) estimating model based on microdata from Malaysia Household Expenditure Survey, 2019, was used in this study. Results showed that households significantly reduced the intake of SSB when price increased. Price should accordingly be adopted by policymakers as an essential tool in controlling SSB consumption. However, consumers switch to SSB substitute to avoid the sugar tax. This study demonstrated the impact of SSB price changes on demand and the substitution effect of SSB which may guide pricing policy and the establishment of the SSB tax in Malaysia. Penerbit Universiti Kebangsaan Malaysia 2024 Article PeerReviewed application/pdf en http://journalarticle.ukm.my/24445/1/jeko_581-5.pdf Nor Asmat Ismail, and Lynda Daud, and Saidatulakmal Mohd, and Intan Hashimah Mohd Hashim, (2024) An analysis of sugar-sweetened beverages elasticity of demand in Malaysia. Jurnal Ekonomi Malaysia, 58 (1). pp. 67-76. ISSN 0127-1962 https://www.ukm.my/jem/issue/v58i1/
institution Universiti Kebangsaan Malaysia
building Tun Sri Lanang Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Kebangsaan Malaysia
content_source UKM Journal Article Repository
url_provider http://journalarticle.ukm.my/
language English
description Sugar-Sweetened Beverage (SSB) tax is one of the measures undertaken by the government to improve the health index of Malaysians. This study intends to examine the SSB demand elasticity of low, medium, and high-income groups. Demand elasticity analysis is a technique for determining the impact of tax implementation on price increases. The study further examines SSB elasticity of demand based on age groups to explain obesity issues among children and diabetes among the elderly. In addition, this study examines the cross-elasticity of demand for SSB to investigate the effect of substitution. The Almost Ideal Demand System (AIDS) estimating model based on microdata from Malaysia Household Expenditure Survey, 2019, was used in this study. Results showed that households significantly reduced the intake of SSB when price increased. Price should accordingly be adopted by policymakers as an essential tool in controlling SSB consumption. However, consumers switch to SSB substitute to avoid the sugar tax. This study demonstrated the impact of SSB price changes on demand and the substitution effect of SSB which may guide pricing policy and the establishment of the SSB tax in Malaysia.
format Article
author Nor Asmat Ismail,
Lynda Daud,
Saidatulakmal Mohd,
Intan Hashimah Mohd Hashim,
spellingShingle Nor Asmat Ismail,
Lynda Daud,
Saidatulakmal Mohd,
Intan Hashimah Mohd Hashim,
An analysis of sugar-sweetened beverages elasticity of demand in Malaysia
author_facet Nor Asmat Ismail,
Lynda Daud,
Saidatulakmal Mohd,
Intan Hashimah Mohd Hashim,
author_sort Nor Asmat Ismail,
title An analysis of sugar-sweetened beverages elasticity of demand in Malaysia
title_short An analysis of sugar-sweetened beverages elasticity of demand in Malaysia
title_full An analysis of sugar-sweetened beverages elasticity of demand in Malaysia
title_fullStr An analysis of sugar-sweetened beverages elasticity of demand in Malaysia
title_full_unstemmed An analysis of sugar-sweetened beverages elasticity of demand in Malaysia
title_sort analysis of sugar-sweetened beverages elasticity of demand in malaysia
publisher Penerbit Universiti Kebangsaan Malaysia
publishDate 2024
url http://journalarticle.ukm.my/24445/1/jeko_581-5.pdf
http://journalarticle.ukm.my/24445/
https://www.ukm.my/jem/issue/v58i1/
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