Applying ethical climate theory in whistleblowing intentions study among employees in halal food companies: a protocol

• Main Authors: Abd Rashid, Nur Rasyidah, Ahmad, Anis Najiha, Md Dahlal, Norazilawati, Abdullah, Moha Asri
• Format: Article
• Language: English
• Published: IIUM Press 2023
• Subjects: HF5475.I74 Halal business, entrepreneur, marketing, management, and administration
• Online Access: http://irep.iium.edu.my/103811/1/103811_Applying%20ethical%20climate%20theory.pdf; http://irep.iium.edu.my/103811/; https://journals.iium.edu.my/inst/index.php/hs/article/view/55
• Institution: Universiti Islam Antarabangsa Malaysia

Halal food fraud, such as fake Halal logos and adulteration, may happen due to irresponsible manufacturers seeking to maximise profit. Furthermore, Halal food fraud has been increasing over the years in Malaysia, and this issue needs to be considered since it is a major threat to Malaysia's...