Whole grain uncovered
CEREAL GRAINY has long been a major part of our daily lives and we now consume rice on average three or two times a day. Other popular cereal grains-defined as as sourced from any plant within the grass family that yields an edible grain or seed - are wheat, barley, corn and oats. Because cereal...
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| Main Author: | |
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| Format: | Article |
| Language: | English |
| Published: |
Tigas Pharma (M) Sdn. Bhd.
2012
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/34172/1/Binder1.pdf http://irep.iium.edu.my/34172/ http://www.ohhealthmart.com/WHOLE-GRAIN-UNCOVERED/q?pid=541&doit=order |
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| Institution: | Universiti Islam Antarabangsa Malaysia |
| Language: | English |