Fluoride content determination in commercial teas in Malaysia

Introduction: Tea is the most consumed beverage in the world after plain water. Tea plants absorb fluoride from soil and store it mostly in the leaf. Thus, tea drink may contain considerable amount of fluoride. However, there is lack of research about this especially for the tea available in Malaysi...

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Bibliographic Details
Main Authors: Azhar, Muhammad Mujahid, Muhammad Asri, Zuhair, Ardini, Yunita Dewi, Lestari, Widya, Kusumawardani, Anisa
Format: Conference or Workshop Item
Language:English
Published: 2018
Subjects:
Online Access:http://irep.iium.edu.my/63827/1/7thDSSC%20E-Book.pdf
http://irep.iium.edu.my/63827/
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Institution: Universiti Islam Antarabangsa Malaysia
Language: English