Isolation and identification of bacteria-producing cellulose from tropical fruit for Halal capsule application

• Main Authors: Awang, Nursyahidatul Azwa, Amid, Azura, Mahamad Maifiah, Mohd Hafidz, Jimat, Dzun Noraini
• Format: Article
• Language: English; English
• Published: Indonesian Society for Knowledge and Human Development (INSIGHT) 2018
• Subjects: TP248.13 Biotechnology
• Online Access: http://irep.iium.edu.my/67180/1/67180_Isolation%20and%20Identification%20of%20Bacteria-producing.pdf; http://irep.iium.edu.my/67180/7/67180_Isolation%20and%20identification%20of%20bacteria-producing_SCOPUS.pdf; http://irep.iium.edu.my/67180/; http://insightsociety.org/ojaseit/index.php/ijaseit/article/view/7033/pdf_836
• Institution: Universiti Islam Antarabangsa Malaysia

Bacterial cellulose (BC) is pure cellulose synthesized by various species of bacteria. Raising demands on bacterial cellulose is due to its pure and simpler structure. It has plenty of applications in various industries such as food, medical and cosmetics, rendering it a choice in halal industry app...