Effects of co-solvent, temperature and pressure on asiaticoside content in supercritical fluid extraction of Centella Asiatica
Centella asiatica had been reported to possess many biological properties due to the presence of asiaticoside. In this study, the extraction of asiaticoside was done using supercritical fluid extraction as it was believed to produce highly concentrated extracts. This research focused on the effect o...
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my.iium.irep.848522020-11-24T04:20:36Z http://irep.iium.edu.my/84852/ Effects of co-solvent, temperature and pressure on asiaticoside content in supercritical fluid extraction of Centella Asiatica Ruslan, Fatin Shazwani Darnis, Deny Susanti Bakhtiar, M. Taher Mohammad, Nurul Farahain QD Chemistry Centella asiatica had been reported to possess many biological properties due to the presence of asiaticoside. In this study, the extraction of asiaticoside was done using supercritical fluid extraction as it was believed to produce highly concentrated extracts. This research focused on the effect of co-solvent percentage, pressure and temperature on the asiaticoside content. The effects of different parameters on asiaticoside were screened using Two-Level Factorial and optimized using Central Composite Design. Besides, analysis of variance at p-value < 0.05 was used to scrutinize the significance of the factors. Asiaticoside was extracted following the treatment combinations of three parameters which were co-solvent (5 – 15 %), temperature (70 – 90 °C) and pressure (1 – 20 MPa). The optimized extraction parameters were found at 10 %, 10.5 MPa and 80 °C for co-solvent percentage, pressure and temperature. The overall model was significant (p < 0.05) with acceptable R2 0.9975. 2020-09-30 Conference or Workshop Item NonPeerReviewed application/pdf en http://irep.iium.edu.my/84852/6/Deny%20Susanti-2.pdf application/pdf en http://irep.iium.edu.my/84852/17/combinepdf%20%281%29.pdf Ruslan, Fatin Shazwani and Darnis, Deny Susanti and Bakhtiar, M. Taher and Mohammad, Nurul Farahain (2020) Effects of co-solvent, temperature and pressure on asiaticoside content in supercritical fluid extraction of Centella Asiatica. In: 3rd International Conference on Chemistry, Chemical Process and Engineering, 30 September 2020, Jogjakarta. (Unpublished) |
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QD Chemistry Ruslan, Fatin Shazwani Darnis, Deny Susanti Bakhtiar, M. Taher Mohammad, Nurul Farahain Effects of co-solvent, temperature and pressure on asiaticoside content in supercritical fluid extraction of Centella Asiatica |
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Centella asiatica had been reported to possess many biological properties due to the presence of asiaticoside. In this study, the extraction of asiaticoside was done using supercritical fluid extraction as it was believed to produce highly concentrated extracts. This research focused on the effect of co-solvent percentage, pressure and temperature on the asiaticoside content. The effects of different parameters on asiaticoside were screened using Two-Level Factorial and optimized using Central Composite Design. Besides, analysis of variance at p-value < 0.05 was used to scrutinize the significance of the factors. Asiaticoside was extracted following the treatment combinations of three parameters which were co-solvent (5 – 15 %), temperature (70 – 90 °C) and pressure (1 – 20 MPa). The optimized extraction parameters were found at 10 %, 10.5 MPa and 80 °C for co-solvent percentage, pressure and temperature. The overall model was significant (p < 0.05) with acceptable R2 0.9975. |
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Conference or Workshop Item |
author |
Ruslan, Fatin Shazwani Darnis, Deny Susanti Bakhtiar, M. Taher Mohammad, Nurul Farahain |
author_facet |
Ruslan, Fatin Shazwani Darnis, Deny Susanti Bakhtiar, M. Taher Mohammad, Nurul Farahain |
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Ruslan, Fatin Shazwani |
title |
Effects of co-solvent, temperature and pressure on asiaticoside content in supercritical fluid extraction of Centella Asiatica |
title_short |
Effects of co-solvent, temperature and pressure on asiaticoside content in supercritical fluid extraction of Centella Asiatica |
title_full |
Effects of co-solvent, temperature and pressure on asiaticoside content in supercritical fluid extraction of Centella Asiatica |
title_fullStr |
Effects of co-solvent, temperature and pressure on asiaticoside content in supercritical fluid extraction of Centella Asiatica |
title_full_unstemmed |
Effects of co-solvent, temperature and pressure on asiaticoside content in supercritical fluid extraction of Centella Asiatica |
title_sort |
effects of co-solvent, temperature and pressure on asiaticoside content in supercritical fluid extraction of centella asiatica |
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2020 |
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http://irep.iium.edu.my/84852/6/Deny%20Susanti-2.pdf http://irep.iium.edu.my/84852/17/combinepdf%20%281%29.pdf http://irep.iium.edu.my/84852/ |
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