The measurement of saliva and tongue coating pH in patients with physiological halitosis before and after using selected mouthwashes

To analyze saliva and tongue coating pH in healthy patients with physiological halitosis before and after usage of 5 different types of mouthwash available in Malaysia. A quasiexperimental study was conducted among preclinical IIUM dental students aged 18 to 21 years old. Organoleptic evaluation was...

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Bibliographic Details
Main Authors: Lestari, Widya, Helmy, Fandi, Zawazi, Muhammad Amir Irfan, Enche Othman, Afiq Aizuddin, Kusumawardani, Anisa, Ardini, Yunita Dewi
Format: Article
Language:English
Published: Trans Tech Publications Ltd 2021
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Online Access:http://irep.iium.edu.my/89184/7/89184_The%20measurement%20of%20saliva%20and%20tongue%20coating%20pH%20in%20patients%20with%20physiological%20halitosis.pdf
http://irep.iium.edu.my/89184/
https://www.scientific.net/MSF.1025.197
https://doi.org/10.4028/www.scientific.net/MSF.1025.197
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Institution: Universiti Islam Antarabangsa Malaysia
Language: English
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Summary:To analyze saliva and tongue coating pH in healthy patients with physiological halitosis before and after usage of 5 different types of mouthwash available in Malaysia. A quasiexperimental study was conducted among preclinical IIUM dental students aged 18 to 21 years old. Organoleptic evaluation was conducted by the operator to rank their organoleptic score followed by self-assessment by the participants. Saliva and tongue coating pH we measured respectively beforehand, immediately after and 30 minutes after rinsing with 5 different mouthwashes using a digital pH meter and pH strip indicator respectively; 100 participants were assigned into 5 groups, with 20 samples for each brand. Intraclass correlation coefficient between examiners ranged from 0.76-1.0. Data were analyzed statistically by repeated measure ANOVA test for each brand of mouthwash. Multivariate Analysis of Covariance (MANCOVA) + test was also used to statistically analyze different pH trends among the five brands of mouthwashes. Significant increase of salivary pH was observed after using MW2 (p<0.001) and MW4 (p=0.015). Significant reduction in salivary pH was observed when using MW5 (p=0.001). For tongue coating pH, significant reduction was observed after using MW2 (p<0.0010), MW3 (p=0.012), and MW4 (p=0.001). However, there was a significant increase in tongue coating pH after using MW5 (p=0.0125). Rinsing with mouthwashes MW2, MW3 and MW4 decreased tongue coating pH, which leads to reduced physiological halitosis.