The relationship between quality dimensions, tourist satisfaction and behavioral intentions in Malaysian food context: moderating role of destination image
The purpose of this study is to develop an integrated model that examines the relationship of three elements of quality dimensions (food, service, and physical environment) and tourist food satisfaction and behavioral intentions in Malaysian context with considering the moderating role of destinatio...
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| Main Authors: | , , |
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| Format: | Conference or Workshop Item |
| Published: |
2015
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| Subjects: | |
| Online Access: | http://eprints.sunway.edu.my/2028/ https://bit.ly/3yao/k6S |
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| Institution: | Sunway University |
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