Evaluation of tribological performances of palm oil-blended food grade lubrication / Wan Zulhilmi Wan Suhaidi ... [et al.]

Conventional industrial lubricants from mineral oil are recognized for their harmful effects on both humans and the environment. It has driven a worldwide shift to embrace food-grade lubricant due to their biodegradability, favourable viscosity, cost-effectiveness, and wide availability. This study...

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Bibliographic Details
Main Authors: Wan Suhaidi, Wan Zulhilmi, Mahat, Mohamad Mazwan, Abdul Talib, Nur Syuhada Iman, Mohd Kamaldin, Nurul Nadiah
Format: Article
Language:English
Published: Smart Manufacturing Research Institute (SMRI) 2024
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/104338/1/104338.pdf
https://ir.uitm.edu.my/id/eprint/104338/
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Institution: Universiti Teknologi Mara
Language: English