Improved measurement of ultrasound a-mode velocity for use in b-mode images for measurement of fat using image segmentation technique / Muhamad Hazwan Abdul Halim

• Main Author: Abdul Halim, Muhamad Hazwan
• Format: Thesis
• Language: English
• Published: 2015
• Subjects: Image processing
• Online Access: https://ir.uitm.edu.my/id/eprint/14074/1/TM_MUHAMAD%20HAZWAN%20ABDUL%20HALIM%20EE%2015_5.pdf; https://ir.uitm.edu.my/id/eprint/14074/
• Institution: Universiti Teknologi Mara

Fat measurement is one of the methods used in meat quality assessments. The need to perform the assessment non-invasively motivates researchers to study the non-invasive methods for fat measurement. For that purpose, ultrasound has the best prospect due to its non-invasive, time saving and relativel...