The determinants of food heritage based on age in Klang Valley, Malaysia / Adilah M.D Ramli... [et al.]
Many countries have reported experiencing external pressures on their culture and tradition, which include losing their food heritage and identity. With that, Malaysia, as a multi-cultural country, is also giving greater concern in preserving its food heritage and identity. This paper empirically ex...
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Main Authors: | , , |
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Format: | Article |
Language: | English |
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Universiti Teknologi MARA, Selangor
2020
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Online Access: | http://ir.uitm.edu.my/id/eprint/29148/1/AJ_ADILAH%20M%20D%20RAMLI%20JTHCA%20B%2019.pdf http://ir.uitm.edu.my/id/eprint/29148/ https://www.jthca.org/ |
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Institution: | Universiti Teknologi Mara |
Language: | English |