Labelling requirements of genetically modified food in Malaysia: a comparative study with The United Kingdom / Ahmad Yazid Alrafiq lsmail, Mohd Nasrizal Md Akil, Muhammad Fadzlan Mohd Noor

• Main Authors: lsmail, Ahmad Yazid Alrafiq, Md Akil, Mohd Nasrizal, Mohd Noor, Muhammad Fadzlan
• Format: Student Project
• Language: English
• Published: 2011
• Subjects: The merchant. Business enterprises
• Online Access: https://ir.uitm.edu.my/id/eprint/32300/1/32300.pdf; https://ir.uitm.edu.my/id/eprint/32300/
• Institution: Universiti Teknologi Mara

Genetically Modified Food (GM food) is something new7 in the food industry and the labelling of GM food seemed to be very fundamental. It is because labelling GM food provides consumers on the freedom of choice. The significant of this study is to highlight the loophole in Malaysian law with regard...