Principles of entrepreneurship (ENT 530): business model canvas: Hair Clique / Irene Vincent

Hair Clique offer goods and services to our customers. Hair Clique located in Kuching area which will provides goods and services such as hairpin, hair clip, hat or cap and etc. Besides that, we are also provide delivery service to our customer. Definitely we provide excellent services for the custo...

Full description

Saved in:
Bibliographic Details
Main Author: Vincent, Irene
Format: Entrepreneurship Project
Language:English
Published: 2020
Subjects:
Online Access:http://ir.uitm.edu.my/id/eprint/36833/1/36833.pdf
http://ir.uitm.edu.my/id/eprint/36833/
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Universiti Teknologi Mara
Language: English
Description
Summary:Hair Clique offer goods and services to our customers. Hair Clique located in Kuching area which will provides goods and services such as hairpin, hair clip, hat or cap and etc. Besides that, we are also provide delivery service to our customer. Definitely we provide excellent services for the customer to receive the high satisfaction level from the customers. Hair Clique is targeting public citizen around age 15 to 530years above which mostly lived in Kuching, Sarawak. With the reasonable prices of our services, they will surely come to our shop to receive our services before any festival or important occasions such as Hari Gawai, Hari Raya, Christmas and others. Our shop also near to the residential area where many of families live in that area then it will be a benefit to us. We also provides a delivery services by posting their purchased item to their home address. Customers may place their order through Facebook and Whats App. However, the delivery service is only for the nearest area in the Kuching or otherwise the rest can come to our shop to experiencing our vast choice of goods. Hair Clique also hope that could give the best quality goods and service to our customer and having a good relationship with the customers besides achieving the satisfaction level of the customers.