Study of stereochemical effect of galactoside mixture based on reaction time / Nurul Fadhilah Kamalul Aripin, Mohamad Iqbal Ab Doroh and Marina Yusoff
Synthesis of palm kernel oil-based galactoside involves a three-step process: acetylation, glycosylation and deacetylation. Glycosylation reaction produced two stereoisomeric galactosides: α-anomer and β-anomer. The quantity of these anomers is directly dependent on the glycosylation time as each...
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2018
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my.uitm.ir.375032020-11-20T07:12:15Z http://ir.uitm.edu.my/id/eprint/37503/ Study of stereochemical effect of galactoside mixture based on reaction time / Nurul Fadhilah Kamalul Aripin, Mohamad Iqbal Ab Doroh and Marina Yusoff Kamalul Aripin, Nurul Fadhilah Ab Doroh, Mohamad Iqbal Yusoff, Marina Yusoff Physical and theoretical chemistry Chemical engineering Synthesis of palm kernel oil-based galactoside involves a three-step process: acetylation, glycosylation and deacetylation. Glycosylation reaction produced two stereoisomeric galactosides: α-anomer and β-anomer. The quantity of these anomers is directly dependent on the glycosylation time as each anomer is either kinetically or thermodynamically favoured. In this work, we studied the effect of time towards the production of predominating anomers. The quantity of the anomers is reported in terms of α/β ratio based on the integration of proton NMR peaks of the final product. From the result, it is found that the quantity of α-anomer increased by average of 1.15 %/h Universiti Teknologi MARA Shah Alam 2018 Article PeerReviewed text en http://ir.uitm.edu.my/id/eprint/37503/1/37503.pdf Kamalul Aripin, Nurul Fadhilah and Ab Doroh, Mohamad Iqbal and Yusoff, Marina Yusoff (2018) Study of stereochemical effect of galactoside mixture based on reaction time / Nurul Fadhilah Kamalul Aripin, Mohamad Iqbal Ab Doroh and Marina Yusoff. Malaysian Journal of Chemical Engineering and Technology (MJCET), 1. pp. 65-67. ISSN 2682-8588 https://mjcetfkk.uitm.edu.my/ |
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Physical and theoretical chemistry Chemical engineering Kamalul Aripin, Nurul Fadhilah Ab Doroh, Mohamad Iqbal Yusoff, Marina Yusoff Study of stereochemical effect of galactoside mixture based on reaction time / Nurul Fadhilah Kamalul Aripin, Mohamad Iqbal Ab Doroh and Marina Yusoff |
description |
Synthesis of palm kernel oil-based galactoside involves a three-step process: acetylation,
glycosylation and deacetylation. Glycosylation reaction produced two stereoisomeric galactosides:
α-anomer and β-anomer. The quantity of these anomers is directly dependent on the glycosylation
time as each anomer is either kinetically or thermodynamically favoured. In this work, we studied
the effect of time towards the production of predominating anomers. The quantity of the anomers is
reported in terms of α/β ratio based on the integration of proton NMR peaks of the final product.
From the result, it is found that the quantity of α-anomer increased by average of 1.15 %/h |
format |
Article |
author |
Kamalul Aripin, Nurul Fadhilah Ab Doroh, Mohamad Iqbal Yusoff, Marina Yusoff |
author_facet |
Kamalul Aripin, Nurul Fadhilah Ab Doroh, Mohamad Iqbal Yusoff, Marina Yusoff |
author_sort |
Kamalul Aripin, Nurul Fadhilah |
title |
Study of stereochemical effect of galactoside mixture based on reaction time / Nurul Fadhilah Kamalul Aripin, Mohamad Iqbal Ab Doroh and Marina Yusoff |
title_short |
Study of stereochemical effect of galactoside mixture based on reaction time / Nurul Fadhilah Kamalul Aripin, Mohamad Iqbal Ab Doroh and Marina Yusoff |
title_full |
Study of stereochemical effect of galactoside mixture based on reaction time / Nurul Fadhilah Kamalul Aripin, Mohamad Iqbal Ab Doroh and Marina Yusoff |
title_fullStr |
Study of stereochemical effect of galactoside mixture based on reaction time / Nurul Fadhilah Kamalul Aripin, Mohamad Iqbal Ab Doroh and Marina Yusoff |
title_full_unstemmed |
Study of stereochemical effect of galactoside mixture based on reaction time / Nurul Fadhilah Kamalul Aripin, Mohamad Iqbal Ab Doroh and Marina Yusoff |
title_sort |
study of stereochemical effect of galactoside mixture based on reaction time / nurul fadhilah kamalul aripin, mohamad iqbal ab doroh and marina yusoff |
publisher |
Universiti Teknologi MARA Shah Alam |
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2018 |
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http://ir.uitm.edu.my/id/eprint/37503/1/37503.pdf http://ir.uitm.edu.my/id/eprint/37503/ https://mjcetfkk.uitm.edu.my/ |
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