Malaysian Recipes Restaurant / Nor Farhana Usamah ... [et al.]

• Main Authors: Usamah, Nor Farhana, Dai Pin, Christinny, Kichi, Esther, Mohd Nasir, Faieznor, Affendy, Jurinah, Alias, Siti Nurkhairunnisa
• Format: Entrepreneurship Project
• Language: English
• Published: 2013
• Subjects: Entrepreneurship. Risk and uncertainty; Food industry and trade. Halal food industry. Certification; Hospitality industry. Hotels, clubs, restaurants, etc. Food service; Restaurants, cafeterias, tearooms, etc.
• Online Access: https://ir.uitm.edu.my/id/eprint/54895/1/54895.pdf; https://ir.uitm.edu.my/id/eprint/54895/
• Institution: Universiti Teknologi Mara

Our group has decided and agreed upon to set up a business due to the rapid development in our country. The name of our business is Malaysian Recipes Restaurant. We choose this name because our business is related with the Malaysia heritage food that practices by the Malaysia people until today. Abo...