Yong Tau Foo & Oden Station / Nor Atikah Asmaa Aripen

• Main Author: Aripen, Nor Atikah Asmaa
• Format: Entrepreneurship Project
• Language: English
• Published: 2020
• Subjects: Entrepreneurship. Risk and uncertainty; Cooking; Restaurants, cafeterias, tearooms, etc.
• Online Access: https://ir.uitm.edu.my/id/eprint/58837/1/58837.pdf; https://ir.uitm.edu.my/id/eprint/58837/
• Institution: Universiti Teknologi Mara

Regarding to fulfil Fundamental of Entrepreneurship (ENT300) course requirement, I need to carry out a case study. During the case study, I need collect all information about a company to complete case study, so I decided to contact Yong Tau Foo & Oden Station Manager to do an interview session with the assistant who is Mrs. Haryati Hasim. So in this case study, the research starts with the brief description of the business which consists of the business background, business milestone or achievements, the entrepreneur’s personal background and also its personal achievements. From this case study, I got many knowledge and information about how to start the business and how to deal in business. Indeed, I can see that Oden & Yong Tau Foo Station have many strength and advantages in running their business. Furthermore, purpose for this study case is to showing and making observation to handle new business for our self. So, what I can say is that through the procedure the purposes of the case study are articles and observations. Other than that, I also using their manager, customer and template to gain more information. This made it easier for my case study to get more information and to complete it perfectly.