Impediments of halal certification and logo in Malaysia / Ahmad Adl Azri Abdul Aziz, Nursuraya Mohamad Zulkifli and Syaza Fatini Shukri

• Main Authors: Abdul Aziz, Ahmad Adl Azri, Mohamad Zulkifli, Nursuraya, Shukri, Syaza Fatini
• Format: Thesis
• Language: English
• Published: 2016
• Subjects: Travel and the state. Tourism; Food industry and trade. Halal food industry. Certification; Malaysia
• Online Access: https://ir.uitm.edu.my/id/eprint/59804/1/59804.pdf; https://ir.uitm.edu.my/id/eprint/59804/
• Institution: Universiti Teknologi Mara

Nowadays, Halalness became one of the most debatable topic for consumers especially to Muslim which is from the view point of Islamic practices and belief. In Malaysia, the submission of halal official recognition and logo depend on the request by food producers and entrepreneurs, and the holders of...