Pineapple peel: its million benefits / Deni Novia

• Main Author: Novia, Deni
• Format: Article
• Language: English
• Published: UiTM Cawangan Negeri Sembilan 2022
• Subjects: Fruit and fruit culture; Pineapple
• Online Access: https://ir.uitm.edu.my/id/eprint/60860/1/60860.pdf; https://ir.uitm.edu.my/id/eprint/60860/
• Institution: Universiti Teknologi Mara

Recently, global fruit production kept exhibit steadily increasing point. In 2020, not less than 887 million metric tons of fresh fruits worldwide production was recorded (www.statista.com). As generally known, fruit is a great source of vitamins, minerals, antioxidants, fiber and water but it gener...