Effect of storage conditions on the bromelain activity of pineapple peel variety Josapine / Muhammad Yazid Abd Halim, Siti Aimi Sarah Zainal Abidin and Siti Roha Ab Mutalib

• Main Authors: Abd Halim, Muhammad Yazid, Zainal Abidin, Siti Aimi Sarah, Ab Mutalib, Siti Roha
• Format: Article
• Language: English
• Published: Faculty of Applied Sciences 2024
• Subjects: Spermatophyta. Phanerogams; Pineapple
• Online Access: https://ir.uitm.edu.my/id/eprint/98440/1/98440.pdf; https://ir.uitm.edu.my/id/eprint/98440/
• Institution: Universiti Teknologi Mara

Bromelain is a complex mixture of proteolytic enzymes typically derived from pineapple peels, leaves, stems, and fruit. This study aimed to determine the effect of storage conditions on the bromelain activity of the pineapple peel variety Josapine. The production of bromelain powder in this study wa...