Breakfast awareness and its impact on student’s performance in UiTM Dungun / Nur Amalin Hayati Abdullah

• المؤلف الرئيسي: Abdullah, Nur Amalin Hayati
• التنسيق: أطروحة
• اللغة: English
• منشور في: 2020
• الموضوعات: Personal health and hygiene. Including clothing, bathing, exercise, travel, nutrition, sleep, sex hygiene
• الوصول للمادة أونلاين: https://ir.uitm.edu.my/id/eprint/99336/1/99336.pdf; https://ir.uitm.edu.my/id/eprint/99336/
• المؤسسة: Universiti Teknologi Mara

Breakfast is considered as the most important meal as it technically associates with student’s academic performances as well as their body mass index. Several studies have proved that breakfast encourage the concentration of students in class and academic performances. The purpose of this research i...