Effects of lipid packing and intermolecular hydrogen bond on thermotropic phase transition of stearyl glucoside
The sugar anomeric effect on the thermotropic phase transition of stearyl glucoside was investigated. Standard analysis to study the phase transition through differential scanning calorimetry (DSC), and optical polarizing microscopy (OPM) was applied. In addition, small- and wide-angle X-ray scatter...
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Main Authors: | , , , , |
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Format: | Article |
Published: |
Elsevier
2019
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Subjects: | |
Online Access: | http://eprints.um.edu.my/24094/ https://doi.org/10.1016/j.molliq.2019.02.075 |
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Institution: | Universiti Malaya |