Quantitative forensic evaluation of bite marks with the aid of a shape analysis computer program: Part 2; 'SCIP' and bite marks in skin and foodstuffs

Quantitative forensic evaluation of bite marks with the aid of a shape analysis computer program: Part 2; 'SCIP' and bite marks in skin and foodstuffs

In a previous paper, we have shown that the use of an interactive shape analysis computer program ('SCIP') and the derivation of a quantitative Similarity Index greatly facilitated the comparison of experimental flat wax bite marks with the dentition of various 'suspects' and the...

Full description

Saved in:
Bibliographic Details
Main Authors: Nambiar, P., Bridges, T.E., Brown, K.A.
Format: Article
Language:English
Published: 1995
Subjects:
RK Dentistry
Online Access:http://eprints.um.edu.my/3865/1/Quantitative_forensic_evaluation_of_bite_marks_with_the_aid_of_a_shape_analysis_computer_program_Part_2_%27SCIP%27_and_bite_marks_in_skin_and_foodstuffs.pdf
http://eprints.um.edu.my/3865/
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Universiti Malaya
Language: English

Internet

http://eprints.um.edu.my/3865/1/Quantitative_forensic_evaluation_of_bite_marks_with_the_aid_of_a_shape_analysis_computer_program_Part_2_%27SCIP%27_and_bite_marks_in_skin_and_foodstuffs.pdf
http://eprints.um.edu.my/3865/

Similar Items