The effect of acid hydrolysis parameters on the properties of nanocellulose extracted from almond shells

The effect of acid hydrolysis parameters on the properties of nanocellulose extracted from almond shells

The effects of acid hydrolysis parameters (acid type, acid concentration, reaction time, and temperature) on the properties of nanocellulose (NC) extracted from almond shells were investigated. The highest percentage yield of NC obtained from each type of acid was 71.8% using 25% w/v sulfuric acid a...

Full description

Saved in:
Bibliographic Details
Main Authors: Mohammed, Mohammed Alhaji, Basirun, Wan Jeffrey, Abd Rahman, N. M. Mira, Shalauddin, Md, Salleh, Noordini M.
Format: Article
Published: Taylor & Francis Inc 2022
Subjects:
QD Chemistry
Online Access:http://eprints.um.edu.my/40421/
https://doi.org/10.1080/15440478.2022.2116518
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Universiti Malaya

Internet

http://eprints.um.edu.my/40421/
https://doi.org/10.1080/15440478.2022.2116518

Similar Items